Recipe# 8793
11 Aug 11
Aalu Dum by nehanilesh
This subzi will taste good depending on adding the masala`s. Good to serve when it is hot. Do not add the fried potatoes until its not time to eat otherwise it will soak all the water from the gravy.
Recipe #8793
Aalu Dum
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Recipe# 14122
18 Jun 11
Makki ka Paratha by padiaruchi
No reviews
Makai ka paratha is a popular punjabi roti, which is typically relished in the months of winter with sarson ka saag.
Recipe #14122
Makki ka Paratha
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Recipe# 12090
30 Aug 11
Farali Uttapam by purvipdave
No reviews
Farali uttapam presents an unique variation to the south indian staple uttapams. The batter is made from singhoda flour mixed with samo, rajgirha flour, curds, grated coconut and spices. This fasting special dish, farali uttapams make fasting easier and tastier.
Recipe #12090
Farali Uttapam
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Recipe# 16023
08 Jun 05
Sev Tameta Nu Shaak (green Tomatoes) by sufee
No reviews
Sev tameta nu shaak (green tomatoes) is a Gujarati recipe with the green tomatoes cooked in a tangy delicious gravy and then served topped with crunchy crispy sev.
Recipe #16023
Sev Tameta Nu Shaak (green Tomatoes)
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Recipe# 12828
02 Jul 01
Golden Fried Baby Corn by pragatimittal
No reviews
Golden fried baby corn is an easy recipe to prepare crispy chili baby corns. Mix sliced baby corn, cornflour, tbsp garlic-ginger paste, red chilli powder and salt. Deep fry in hot oil until golden brown and serve with a sauce of your choice.
Recipe #12828
Golden Fried Baby Corn
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Recipe# 16344
23 May 05
Mixed Vegetable Pickle By chitvish by chitvish
No reviews
Tangy and spicy pickle made with pieces of different vegetables and preserved in a mixture of various spices and condiments.
Recipe #16344
Mixed Vegetable Pickle By chitvish
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Recipe# 11040
14 Apr 11
Schezuan Paneer by vdeevia
No reviews
Schezuan paneer it is a spicy paneer recipe. It can be served as an acompaniment or a starter.
Recipe #11040
Schezuan Paneer
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Recipe# 33722
28 Oct 10
Litti-chokha by Foodie #497919
Its a traditional dish of Bihar. Its basically an evening snack served with chokha made out of potato,brinjal and tomato.
Recipe #33722
Litti-chokha
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Recipe# 10314
17 Apr 12
My Tandoori Mushroom by vishakha_p
No reviews
A tandoori item, my tandoori mushroom is simply grilled to perfection. The marinated mushroom and vegetables are grilled or placed in a hot tandoor along with an amazing blend of herbs and masala and serves as a great vegetarian starter recipe.
Recipe #10314
My Tandoori Mushroom
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Recipe# 31200
18 Mar 08
Recipe #31200
Veg Hakka Noodles with Homemade Schezwan Sauce
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Recipe# 14008
16 Jun 11
Jaini Aloo Bonda by vishakha_p
No reviews
Aloo bonda (without potatoes) brings out a nice variation to the traditional potato or aloo based fried snack called bonda. These bondas are made from boiled and mashed raw banans which are coated with gram flour or besan and then deep fried.
Recipe #14008
Jaini Aloo Bonda
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Recipe# 16257
29 Aug 11
Dum Aloo By Chitvish by chitvish
A simple version of dum aloo which will be loved by all. It is quick as well as worth a try!!
Recipe #16257
Dum Aloo By Chitvish
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Recipe# 14503
07 Oct 11
Matki Misal by ravishamal
A spicy street food recipe straight from the streets of mumbai, the missal is basically a spicy sprouts preparation which is typically served with buttered pav. Learn the easy way for preparing the missal and enjoy it with chopped onions and lime juice as topping.
Recipe #14503
Matki Misal
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Recipe# 12265
07 Oct 11
Microwave Bhindi Masala by sgambhir
No reviews
Prepare the north indian bhindi masala recipe easily in microwave with this microwave bhindi masala recipe at tarladalal. Com. Enjoy the microwave bhindi masala with rotis or parathas.
Recipe #12265
Microwave Bhindi Masala
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Recipe# 11447
11 Aug 11
Aloo Matter by shitalparande
No reviews
A judicious blend of spices, flavours and taste, aloo matter or aloo with peas is a simple and yet delicious vegetable recipe. With potatoes diced and cooked in a spicy rich tomato gravy along with green peas, aloo matar is simply irrestible and yet so simple to prepare. Find other mouthwatering alo ....
Recipe #11447
Aloo Matter
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Recipe# 14655
27 Jan 02
Bread Noodle Toast by apoorva23
No reviews
Bread noodle toast offer the winning combination of noodle and grated cheese on bread slices. Toast the noodles and cheese filing sandwiches and relish crispy hot with ketchup or chutney as breakfast or packed lunch.
Recipe #14655
Bread Noodle Toast
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Recipe# 10312
22 Oct 18
Patra by sandhyan
A savory steamed leaf roll recipe , authentic patra with arbi leaves rolled with a gram flour or chana dal atta and spice powders is simply mouthwatering. The arbi or colocasia leaf rolls or pattras with a spiced masala filling is sure to win accolades for you.
Recipe #10312
Patra
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Recipe# 10303
05 Aug 02
Hara Bhara Kabab by sandhyan
No reviews
tip: you may also shallow-fry the hara bhara kabab on a griddle plate or a tawa.
Recipe #10303
Hara Bhara Kabab
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Recipe# 10699
07 May 02
Microwave Moist Dark Chocolate Cake by padukoneanjali
No reviews
This is a borrowed recipe nevertheless, an excellent one.if the centre of the cake looks undone after baking ,you could microwave it for 2 more mins on med-high.
Recipe #10699
Microwave Moist Dark Chocolate Cake
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Recipe# 11398
08 Aug 11
Tandoori Paneer by RICH123
No reviews
Very-very testy when it is hot. You can serve it with coriander and green chili chutney.
Recipe #11398
Tandoori Paneer
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Recipe# 9885
15 Feb 19
Matar ki Kachori by preekar
Matar kachori is a fried poorie or kachori recipe with mashed peas and spices as filling. Enjoy the matar kachori as snack with chutney or pickle.
Recipe #9885
Matar ki Kachori
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Recipe# 14703
07 Jul 01
Soya Manchurian by Foodie #20143
No reviews
Soya Manchurian is a protein rich Chinese style cooked vegetable recipe. The soya granules are made into balls and then deep fried .These soya Manchurian is then simmered in a soya sauce and vinegar based curry and enjoyed with noodles or fried rice,. A nice variation to the typical vegetable or ch ....
Recipe #14703
Soya Manchurian
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Recipe# 11862
03 Aug 01
Recipe #11862
Green Chilli Pickle By manishasudhir
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Recipe# 14062
17 Aug 11
Bharwa Tinde by dbhurangi
No reviews
Bharwa tinde is a special stuffed vegetable recipe with tinde or small pointed gourds slit and then filled up with a spicy masala mix. These stuffed or bharwa tinde are served dry with roasted onions or made into a gravy and enjoyed with rotis.
Recipe #14062
Bharwa Tinde
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Soya
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