Bookmark and Share   

This category has been viewed 90913 times

1223 coconut recipes


Last Updated : May 28,2024




नारियल रेसिपी - हिन्दी में पढ़ें (coconut recipes in Hindi)
નાળિયેર રેસીપી - ગુજરાતી માં વાંચો (coconut recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 46 47 48 49 50 51 
Recipe# 13145
24 Nov 16

 by sumanmurthy
No reviews
Chikolia is a traditional vegetable recipe with wheat flour teamed chapattis cooked with greens and garlic. The wheat flour dough is cut into diamond bits and cooked with ginger garlic paste and onion along with chopped greens. the chikolia is served topped with ground coconut.
Recipe# 34482
09 Mar 11

 by Shreya Jaiswal
No reviews
These cupcakes have a coconut cupcake base and a pineapple cream frosting. Topped with some shredded coconut and garnished with a skewer of pineapple and a maraschino cherry, these just look like a fun summer treat.
Recipe# 14886
24 Feb 04

 
by kundhu
No reviews
Rice sevai/ idiyappam is a South Indian breakfast recipe with rice sevai or rice noodles which are boiled and then cooked with chopped onions, red chillies, mustard seeds and curry leaves.
Recipe# 9290
16 Jun 15

 
by gpisupati
No reviews
Vegetable and Sprouts Kootu, a delicious sync of vegetables and sprouts subtly flavoured with a delectable blend of South Indian spices. Tastes great with hot rice or chapattis.
Recipe# 15995
05 Jul 05

 by ani_fl
No reviews
The crunchy deep fried Jackfruit bonda are made from a paste comprising of jackfruit, spices and coconut. Enjoy these hot jackfruit bondas or fritters with chutney or sauce of choice.
Recipe# 15530
14 Sep 11

 
by asmitha potdar
No reviews
A popular and all time favorite vegetable recipe, the authentic hyderabadi mirchi salan is presented in a simple and easy to prepare steps. The mirchi or green chillies are stuffed, deep fried and then cooked with onion, spice powders and sesame seeds.
Recipe# 35703
17 Nov 11

 
by Supraja Kanagaraj
No reviews
Cabbage Yogurt Gravy, it is a delicious and easy to make yogurt based semi-dry vegetable. Which can be relished with rice, dosa and roti.
Recipe# 16056
12 Oct 22

 
by chitvish
No reviews
Cabbage salad is a crunchy fresh salad recipe with the grated or finely chopped cabbage tossed with lime juice and seasoned with mustard seeds and chillies.abcdehdfh
Recipe# 15756
28 Sep 11

 by Foodie #258085
No reviews
Kobbarikaya pachadi or coconut chutney is a traditional way of preparing the popular coconut based chutney by blending together grated coconut and tempering it with mustard seeds and curry leaves.
Recipe# 15184
24 May 04

 by hemba
No reviews
The dosa or pancake recipe ,Kurmura dosa is made from a batter comprising of puffed rice or kurmurs, grated coconut, soaked rice and spice powders. These unique dosa is crispier than the usual dosas and are best enjoyed as breakfast with coconut chutney.
Recipe# 13302
09 Mar 01

 
by shiekha1
No reviews
An innovative variation to the Punjabi delicacy dahi vada, Soyabean masala dahi vada is prepared from soya beans. The soya is blended with dals and spices and then deep fried into vadas. These soya vadas are then served with beaten curd, chutney and roasted cumin powder.
Recipe# 35292
10 Jul 11

 
by Raji R
No reviews
After cutting the red portion of the water melon, the white portion looked like white pumpkin so i thought why not try with this. My mother in law also had the same idea so she told me to try it. After making it we really enjoyed it as it can go with both rice and chappati.
Recipe# 31458
22 Mar 11

 
by seemanthini
No reviews
These dosas are made with a unique combination of onions with jaggery. . . . Which gives them a sweet and spicy taste!!
Recipe# 15864
10 Sep 04

 by vara_prasad1234
No reviews
A garlic flavoured curd based curry recipe, the Garlic Kadhi tastes superb with steamed rice and roasted papad. An unique variation to the traditional tangy favorite kadhi recipe with a nice garlicky flavour.
Recipe# 33877
08 Dec 10

 
by HARISH SAVLA
No reviews
Bajra Balls with Mouthabe is a fusion recipe. Bajra and Brinjal go well. It is a healthy dish especially in winters. It can be served as snack or a side dish.
Goto Page: 1 2 3 4 5  ... 46 47 48 49 50 51 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?