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Pan recipes


Last Updated : May 28,2024



पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.

From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.

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Recipe# 15056
10 Oct 02

 
 by tej132
No reviews
Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.
Recipe# 38376
18 Jun 15

 
 by damyantiben
No reviews
Orange Carrot Soup is a light, golden coloured soup subtly flavoured with bay leaves, cumin and black pepper. The flavour of slightly sweet and nutty carrots merge beautifully with the tangy, sweet taste of the oranges in this soup.
Recipe# 40383
07 Dec 15

 
 by Uma Pandit
No reviews
This recipe is a very simple and home style version wrap. It is highly nutritious and lots of energy. This soya quesadillas is very unique and lip-smacking dish.
Recipe# 13575
22 Oct 00

 
 
by rubi
No reviews
Enjoy the Chinese cuisine inspired, Vegetable Spring rolls recipe, prepared with a mix of vegetables which are cooked in a traditional sweet and sour sauce and filled in the rolls. Find crispy chicken spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.
Recipe# 40227
26 Jun 15

 
 by Dr. Kalpana Chauhan
No reviews
This summer, replace the unhealthy outside ice-creams and kulfies with this sweet and enamoring Coconut Rabdi. This coarse-textured dessert is a yummy, innovative sweet treat devoted to my little baby.
Recipe# 40904
30 May 16

 
 
by Radha Hoizal
No reviews
Chatpati Aam Ki Chutney ,this chutney is just divine, taste to experience raw mangoes in the form of chutney.
Recipe# 10547
02 Nov 02

 
 by irafee
No reviews
Murg murmura is a classic minced meat stuffed wheat parantha or poori recipe. The minced chicken meat is spiced and filled in a round shaped chapatti and then deep fried after sealing the edges with a maida paste. An amazing crispy fried chicken or meat based snack which can be relished with chutney ....
Recipe# 9313
19 Dec 05

 
 by an90
No reviews
If needed add cheddar cheese in the filling to get a chessy tasty. also drain out excess oil from the spring rolls by placing them in a tissue paper after frying.
Recipe# 39027
30 Nov 13

 
 
by damyantiben
No reviews
Tickle your taste buds with this creamy and cheesy risotto mildly spiced with Indian flavours. It is just heavenly when served piping hot on a cold winter evening.
Recipe# 10458
16 Sep 02

 
 by ushasub
No reviews
Crumble the idlis well to almost sooji-like consistency.
use a wet hand to prevent sticking.
you can add chopped capsicum, carrot, etc. after frying the onion.
Recipe# 15559
26 Sep 04

 
 by usmishra
No reviews
Vegetarian spring rolls is a Chinese style prepared fried roll recipe with a sweet and spicy vegetable filling encased in a crispy fried maida roll.
Recipe# 38721
23 Aug 13

 
 
by Nupurs UK Rasoi
No reviews
This moong daal payasam is one such healthy dessert, which i can eat anytime. For those who haven't tried any south indian payasam made of dal yet, this is a very good dish to start with. Easy to make and deliciously rich in taste.
Recipe# 39053
12 Dec 13

 
 by Amarendra Mulye
No reviews
Dalimbi Bhaat or Field beans Rice is a traditional Maharashtrian delicacy and is cooked on special occasions. Though this recipe is not as popular as Masale Bhaat, it is still cooked in many Maharashtrian homes.
Recipe# 40912
30 May 16

 
 by SamKooking
No reviews
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
Recipe# 39074
24 Dec 13

 
 
by Shailaja Reddy
No reviews
Soy milk vegetable pulao, rice cooked in soya milk with vegetables, tofu and mild spices that complement the rice is nutrient rich and good for health.
Recipe# 40907
30 May 16

 
 by sanchari_jayanta
No reviews
Paneer is a fresh cheese and very famous across the globe to prepare a lot of great delicacies. Paneer is rich in carbohydrates, vitamin and protein and helps to create some great mouth-watering dishes. On the other hand, Mango is a tropical fruit, popularly known as ‘King of Fruits’, mainly avail ....
Recipe# 39981
21 Jun 15

 
 
by Motions and Emotions
No reviews
Choco- Til Ladoos are loaded with nutty cashews, flavorful and crunchy sesame seeds and a magnificent sweetener jaggery, that adds a burst of taste as well to these ladoos. The coating of chocloate lends a sweet, tantalizing flavour, making this an irresistible delicacy, especially with kids.
Recipe# 12006
16 Nov 20

 
 by subhasrim
No reviews
The mamra upma is a delectable upma recipe with water soaked mamra or puffed rice as ingredient. The mamra upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and coriander leaves. An excellent breakfast item, mamra upma is easy and delicious variation to a tra ....
Recipe# 14696
13 Feb 02

 
 
by sonaprem
No reviews
The Spring rolls recipe is a great starter or snack recipe which is prepared with a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the maida based rolls. Find crispy vegetable spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.
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